
2019-w17-r11 Ribeye and Roasted Garlic Pan Sauce
with Mashed Potatoes and Asparagus
Allergens:
Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time40 minutes
DifficultyEasy
Ingredients
serving amount
Yukon Gold Potatoes
Ribeye
Beef Demi-Glace
(Contains Milk)
Sour Cream
(Contains Milk)
Asparagus
Garlic
Chives
Nutrition Values
/ per serving
Energy (kJ)0 kJ
Calories0 kcal
Fat0 g
Saturated Fat0 g
Carbohydrate0 g
Sugar0 g
Dietary Fiber0 g
Protein0 g
Cholesterol0 mg
Sodium0 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.