HelloFresh
Marinated Kale and Quinoa Salad
Read more
This dish packs a real health punch. Vitamin-rich tuscan kale is thinly sliced and marinated with a sweet red wine vinaigrette. We’ve tossed it with protein rich quinoa & toasted almonds, along with vitamin C packed cranberries, and creamy, salty feta cheese.
Preparation Time
30 minutes
Cooking difficulty
Level 1
Ingredients
Ingredients
serving amount
2

Quinoa

Kale

Honey

Red Wine Vinegar

Almonds

Feta Cheese

Dill

Stock Concentrate

Dried Cranberries

Nutrition Values/ per serving
Nutrition Values/ per serving
carbs72 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
InstructionsPDF
Instructions

Recipes you'll love to cook!

Get delicious recipes with farm fresh ingredients every week!