Skip to main content

Roasted Jalapeno Cheddar Pork Burger with Russet Potatoes and Hot Sauce

Recipe Development Team
Recipe Development TeamUpdated on October 28, 2024
Tags:
Easy Prep
Allergens:
Milk
Oats/Avoine

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time35 minutes
Prep Time5 minutes
DifficultyEasy

Ingredients

serving amount

½ cup

Cheddar Cheese

(Contains: Milk)

1 tablespoon

Fry Seasoning

12

Potatoes

1 pick

Chicken Stock Concentrate

4

Cream Sauce Base

(Contains: Milk)

Ground Pork

1 pick

Jalapeño

¼ cup

Monterey Jack Cheese

(Contains: Milk)

2 pick

Brioche Buns

(Contains: Oats/Avoine)

1 pick

Crispy Fried Onions

(Contains: Oats/Avoine)

1 teaspoon

Hot Sauce

Not included in your delivery

1 tablespoon (tbsp)

Oil

2 tablespoon (tbsp)

Butter

(Contains: Milk)

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps