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[ADD GROUND BEEF TO VEGGIE] Tex-Mex Black Bean Soup with Tortilla Chips, Red Pepper Crema, and Cheddar (No Scallion)

Recipe Development TeamUpdated on October 28, 2024

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Tags:

Quick

•Spicy

•Easy Cleanup

•Easy Prep

•One Pot

Allergens:

Milk

•Sesame

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time20 minutes

Prep Time5 minutes

DifficultyEasy

Ingredients

serving amount

2 pick

Veggie Stock Concentrate

½ cup

Cheddar Cheese

(Contains: Milk)

1 pick

Tomato Paste

1 pick

Onion

1.5

Blue Corn Tortilla Chips

(Contains: Sesame)

2 tablespoon

Smoky Red Pepper Crema

(Contains: Milk)

1 pick

Black Beans

1 pick

Tex-Mex Paste

1 tablespoon

Southwest Spice Blend

10

Ground Beef

Not included in your delivery

2 teaspoon (tsp)

Oil

Nutrition Values

/ per serving

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Meal right image

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