[UPGRADE DICED CHICKEN THIGHS TO SHRIMP] 20 MM Chicken, Potato, and Pea Curry with White Rice
[UPGRADE DICED CHICKEN THIGHS TO SHRIMP] 20 MM Chicken, Potato, and Pea Curry with White Rice
Tags:
Calorie Smart
•Quick
•Easy Cleanup
•Easy Prep
Allergens:
Milk
•Shellfish
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time20 minutes
Prep Time5 minutes
DifficultyEasy
Ingredients
serving amount
1 teaspoon
Garam Masala
3 tablespoon
Sour Cream
12
Potatoes
½ cup
White Rice
4
Peas
1 pick
Chicken Stock Concentrate
10
Shrimp
1 teaspoon
Turmeric
2 tablespoon
Yogurt
1 pick
Lime
¼
Cilantro
1 thumb
Ginger
Not included in your delivery
¼ teaspoon (tsp)
Sugar
1 teaspoon (tsp)
Oil
Instructions
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