[UPGRADE VEGGIE TO SHRIMP] Mexican Corn Fritter Tacos with Pico De Gallo
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[UPGRADE VEGGIE TO SHRIMP] Mexican Corn Fritter Tacos with Pico De Gallo

Tags:
Easy Prep
Allergens:
Shellfish
•Milk
•Oats/Avoine
•Soy

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time35 minutes
Prep Time5 minutes
DifficultyMedium

Ingredients

serving amount

1 pick

Veggie Stock Concentrate

10

Shrimp

(Contains Shellfish)

2 tablespoon

Smoky Red Pepper Crema

(Contains Milk)

1 tablespoon

Fajita Spice Blend

1 pick

Lime

6 pick

Flour Tortillas

(Contains Oats/Avoine, Soy)

2 pick

Scallions

¼

Cilantro

½ cup

Mexican Cheese Blend

(Contains Milk)

1 teaspoon

Hot Sauce

1 pick

Corn

Not included in your delivery

½ teaspoon (tsp)

Sugar

2 tablespoon (tbsp)

Oil

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Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions