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How it works

How it Works
How it Works
How it Works

from our ever-changing weekly menu

seasonal, pre-measured ingredients straight to your door

about cooking and eating

How it Works

from our ever-changing weekly menu

How it Works

seasonal, pre-measured ingredients straight to your door

How it Works

about cooking and eating

Weekly menus for
Apr 1 - Apr 7

Prosciutto-Wrapped Chicken
50 min
Prosciutto-Wrapped Chicken
Over Risotto Primavera
Gussied-Up Breakfast Grits
35 min
Gussied-Up Breakfast Grits
Topped with Bacon, Roasted Tomatoes, and a Spinach Potato Hash
Chicken Gone Nuts
30 min
Chicken Gone Nuts
with a Walnut Crust, Glazed Carrots, and Roasted Broccoli
Sizzling Beef Stir-Fry
30 min
Sizzling Beef Stir-Fry
with Bok Choy over Jasmine Rice
Creamy Mushroom Pork Chops
35 min
Creamy Mushroom Pork Chops
with Roasted Brussels Sprouts and Crispy Potatoes
Slammin' Lemon Salmon
30 min
Slammin' Lemon Salmon
with Warm Butter Bean and Zucchini Salad
Moo Shu Pork Tacos
25 min
Moo Shu Pork Tacos
with Stir-Fried Veggies and Hoisin Mayo
Prosciutto-Wrapped Chicken
50 min
Prosciutto-Wrapped Chicken
Over Risotto Primavera
Gussied-Up Breakfast Grits
35 min
Gussied-Up Breakfast Grits
Topped with Bacon, Roasted Tomatoes, and a Spinach Potato Hash
Chicken Gone Nuts
30 min
Chicken Gone Nuts
with a Walnut Crust, Glazed Carrots, and Roasted Broccoli
Sizzling Beef Stir-Fry
30 min
Sizzling Beef Stir-Fry
with Bok Choy over Jasmine Rice

A little bit of HelloFresh love...

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