Top 10 Easy Recipes
What can you do when you want something tasty to eat that doesn't require too much skill in the kitchen? Well, if you're tired of take-out and the same old ramen recipes, we've got just what you need: a collection of our top easy recipes that our home cooks just can't get enough of and keep making time and time again. And remember, absolutely no cooking skill is required!
Top Easy Recipe #1
Winner Winner Chicken Orzo Dinner
A real winner in terms of flavor, this leading easy recipe is for you if you want to impress but aren't too familiar with your kitchen.
We swear the name of this dish came before its first-place rating on our list of top easy recipes. However, we think our chefs knew exactly what they were doing. Juicy tomato and zucchini slices covered in mozzarella and panko turn into the creamiest and crispiest veggies you’ve ever tasted. Combined with a golden-seared herby chicken breast and the perfect amount of lemony orzo, there’s not much more you could ask for.
We swear the name of this dish came before its first-place rating on our list of top easy recipes. However, we think our chefs knew exactly what they were doing. Juicy tomato and zucchini slices covered in mozzarella and panko turn into the creamiest and crispiest veggies you’ve ever tasted. Combined with a golden-seared herby chicken breast and the perfect amount of lemony orzo, there’s not much more you could ask for.
Top Easy Recipe #2
Korean Beef Bibimbap
Who knew making bibimbap could be so easy? Lucky for you, not only is this recipe a cinch to make, but also absolutely delicious!
There’s something really satisfying about eating from a warm bowl filled with delicious bite-sized ingredients and yummy sauce. But this particular one is also extremely nice to look at. A bright medley of crunchy veggies like carrots, zucchini, mushrooms, and sesame-infused scallions meets bits of juicy beef marinated and cooked in soy sauce, ginger, and garlic. Top off with drizzles of Sriracha and dig in!
There’s something really satisfying about eating from a warm bowl filled with delicious bite-sized ingredients and yummy sauce. But this particular one is also extremely nice to look at. A bright medley of crunchy veggies like carrots, zucchini, mushrooms, and sesame-infused scallions meets bits of juicy beef marinated and cooked in soy sauce, ginger, and garlic. Top off with drizzles of Sriracha and dig in!
Top Easy Recipe #3
Peppercorn Steak
Our happy home cooks must love steak because there are not one, but four easy steak recipes on this list. Take a bite from the first and highest rated one and you'll understand why that is.
Why make things complicated when you can whip up an ultra-satisfying feast in just about 30 minutes? And while you’re at it, we teach you how to get that perfect sear on your steak. Covered in creamy peppercorn sauce and combined with crispy oven-roasted potatoes and creamed kale, this special piece of meat truly takes the center stage on the plate and we’re not even mad about it.
Why make things complicated when you can whip up an ultra-satisfying feast in just about 30 minutes? And while you’re at it, we teach you how to get that perfect sear on your steak. Covered in creamy peppercorn sauce and combined with crispy oven-roasted potatoes and creamed kale, this special piece of meat truly takes the center stage on the plate and we’re not even mad about it.
Top Easy Recipe #4
Ginger Beef Stir-Fry
This recipe has it all: a tasty protein, healthy veggies, and some grains to tie everything together so you get all you need to satisfy you for the night.
If you’re like our home cooks, you get regular cravings for the deep sweet and savory flavor that develops when soy and hoisin sauce meet in a hot pan to caramelize tender beef strips. In this easy recipe, we’re adding some bright asparagus and hints of warming ginger and aromatic garlic. Served on a bed of the fluffiest rice, you’ll be hooked on umami after the first bite.
If you’re like our home cooks, you get regular cravings for the deep sweet and savory flavor that develops when soy and hoisin sauce meet in a hot pan to caramelize tender beef strips. In this easy recipe, we’re adding some bright asparagus and hints of warming ginger and aromatic garlic. Served on a bed of the fluffiest rice, you’ll be hooked on umami after the first bite.
Top Easy Recipe #5
New York Strip Steak
A strip steak in a list of easy recipes? That's right! Easy, flavorful, and delicious, this steak recipe proves that great flavor doesn't have to take hours in the kitchen.
We know that steak, potatoes, and greens are already a solid trio on most days of the week. But for this version, you’ll raise the bar by adding decadent notes of truffle zest to creamy mashed potatoes. Toasted almonds adorn the perfectly stacked green beans and add a subtle crunch to the meal, while your pan-seared steak reaches dinner perfection with a traditional semi-glace reduction.
We know that steak, potatoes, and greens are already a solid trio on most days of the week. But for this version, you’ll raise the bar by adding decadent notes of truffle zest to creamy mashed potatoes. Toasted almonds adorn the perfectly stacked green beans and add a subtle crunch to the meal, while your pan-seared steak reaches dinner perfection with a traditional semi-glace reduction.
Top Easy Recipe #6
Creamy Shrimp Tagliatelle
Apart from being extremely easy to create, this tagliatelle dish can be whipped up in no time at all. If you have 20 minutes to spare, your stomach better have the space to spare because you'll be licking the plate clean!
Did you know that the delicate texture of fresh pasta is great for soaking up creamy, butter-based sauces? And on top of that, it cooks so much faster than its dried counterpart. We call that a win-win on both fronts. In this easy recipe, we’ve turned fresh tagliatelle into a decadent feast by adding pan-seared shrimp, heirloom tomatoes, a rich creamy sauce, and a good lemon squeeze.
Did you know that the delicate texture of fresh pasta is great for soaking up creamy, butter-based sauces? And on top of that, it cooks so much faster than its dried counterpart. We call that a win-win on both fronts. In this easy recipe, we’ve turned fresh tagliatelle into a decadent feast by adding pan-seared shrimp, heirloom tomatoes, a rich creamy sauce, and a good lemon squeeze.
Top Easy Recipe #7
When Steak Met Potatoes
Ahh, steak and potatoes. The sparks immediately began flying when this recipe was created. As it happens to be, the same thing will happen after you take the first bite.
Our chefs love coming up with recipes that are super easy to whip up but look like you spent a couple of hours in the kitchen. This dish takes 30 minutes of your time and relies on three trusted ingredients that always give off festive vibes when combined: A pan-seared steak (smothered in a creamy peppercorn sauce), oven roasted potatoes, and tender creamed kale. Perfect for both weeknights and special occasions.
Our chefs love coming up with recipes that are super easy to whip up but look like you spent a couple of hours in the kitchen. This dish takes 30 minutes of your time and relies on three trusted ingredients that always give off festive vibes when combined: A pan-seared steak (smothered in a creamy peppercorn sauce), oven roasted potatoes, and tender creamed kale. Perfect for both weeknights and special occasions.
Top Easy Recipe #8
Hearty Steak and Potatoes
The fourth and last steak dish in this list of top easy recipes, this time we're taking things around the world in a fusion of flavors that'll leave you wanting for nothing.
If you’re a fan of classic steak dinners and Asian fusion, the flavors of this dish will hit you in all the right spots. A delicious pan sauce made with cranberry jam and balsamic makes a perfect glaze for the juicy steak and adds a bright contrast to the savory rosemary potatoes. Combined with tangy and tenderly cooked red cabbage, you’ll be intrigued to say the least.
If you’re a fan of classic steak dinners and Asian fusion, the flavors of this dish will hit you in all the right spots. A delicious pan sauce made with cranberry jam and balsamic makes a perfect glaze for the juicy steak and adds a bright contrast to the savory rosemary potatoes. Combined with tangy and tenderly cooked red cabbage, you’ll be intrigued to say the least.
Top Easy Recipe #9
Sage-Butter Pork Chops
Don't let the thought of cooking pork chops deter you. This dish made it into our list of top easy recipes because of two reasons: it's easy to make and absolutely mouthwatering!
If you love dishes with contrasting flavors, this meal will make your taste buds sing. And this is why: Juicy pork-chops combined with the deep and rich flavors of sage and butter satisfy your savory cravings, while a potato salad dressed up in fresh sour cream and lemon juice adds a whole lot of zing and brightens up the plate. And don’t forget the roasted broccolini for crunch and color!
If you love dishes with contrasting flavors, this meal will make your taste buds sing. And this is why: Juicy pork-chops combined with the deep and rich flavors of sage and butter satisfy your savory cravings, while a potato salad dressed up in fresh sour cream and lemon juice adds a whole lot of zing and brightens up the plate. And don’t forget the roasted broccolini for crunch and color!
Top Easy Recipe #10
Perfect Penne Bake
A perfectly easy recipe to make, this penne bake exemplifies the fact that delicious food can be created by anyone, regardless of cooking experience.
Had a long day at work or want to indulge on a weekend? Dig into the comforting flavors of pasta, juicy tomato, chicken sausage, and your favorite blend of melty cheeses (yup, mozzarella and parmesan). We even snuck in some kale, so you get your veggies and some extra delicious texture. Seasoned with thyme and a blend of heat-inducing Tuscan spices, you’ll be polishing off that plate with the biggest smile on your face.
Had a long day at work or want to indulge on a weekend? Dig into the comforting flavors of pasta, juicy tomato, chicken sausage, and your favorite blend of melty cheeses (yup, mozzarella and parmesan). We even snuck in some kale, so you get your veggies and some extra delicious texture. Seasoned with thyme and a blend of heat-inducing Tuscan spices, you’ll be polishing off that plate with the biggest smile on your face.