Citrus Skillet Shrimp
over Roasted Potatoes
Shrimp takes on big flavors in this dish. Shrimp is sautéed with poblanos and onions, then finished with tangy orange juice and briny olives. Crispy roasted potato slices provide the perfect base to this bold dish.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.