[ADD GROUND TURKEY TO VEGGIE] Tuscan Chickpea and Kale Soup with Garlic Ciabatta Bread
[ADD GROUND TURKEY TO VEGGIE] Tuscan Chickpea and Kale Soup with Garlic Ciabatta Bread
Tags:
Spicy
•Easy Cleanup
•Easy Prep
•One Pot
Allergens:
Oats/Avoine
•Soy
•Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time35 minutes
Prep Time5 minutes
DifficultyEasy
Ingredients
serving amount
3
Carrot
1 pick
Veggie Stock Concentrate
10
Ground Turkey
1 pick
Chickpeas
2.5
Israeli Couscous
(Contains: Oats/Avoine)
1 pick
Ciabatta
(Contains: Oats/Avoine, Soy)
Carrots
½ pick
Onion
1 pick
Crushed Tomatoes
4
Kale
1
Garlic
3 tablespoon
Parmesan Cheese
(Contains: Milk)
1 pick
Mushroom Stock Concentrate
1 tablespoon
Tuscan Heat Spice
1 teaspoon
Garlic Powder
Not included in your delivery
1 tablespoon (tbsp)
Oil
2 tablespoon (tbsp)
Butter
(Contains: Milk)
Instructions
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