Bacon and Gouda Melt with Jammy Figgy Onions and Potato Wedges (PNW)
Allergens:
Soy
•Oats/Avoine
•Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time35 minutes
Prep Time10 minutes
DifficultyMedium
Ingredients
serving amount
4
Bacon
12
Potatoes
½ pick
Onion
1 pick
Fig Jam
4 slice
Sourdough Bread
1 pick
Beef Stock Concentrate
4 slice
Gouda Cheese
¼ cup
Monterey Jack Cheese
Not included in your delivery
1 teaspoon (tsp)
Sugar
2 teaspoon (tsp)
Oil
2 tablespoon (tbsp)
Butter
Instructions
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