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Sesame Sweet Soy Fried Rice

Sesame Sweet Soy Fried Rice

with Carrots, Snap Peas, a Fried Egg & Sriracha Mayo

Recipe Development TeamUpdated on February 25, 2026

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Get Free Steak + 10 Free Meals

Calories

:

680 kcal

Protein

:

13g protein

Total

:

30 minutes

Difficulty

:

Easy

Veggie

Allergens:

Eggs
Sesame
Soy
Wheat

Is there anything better than curling up with a bowl of fried rice? Our answer: not really! This week, our chefs cooked up a vegetarian version of the classic comfort food that’s got it all: tender carrots and snap peas, a tantalizing sesame soy sauce, fried eggs, and pan-crisped rice. The result? A symphony of flavors and textures you’ll find yourself craving again and again.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

Serving amount

1 unit

Microwavable Rice

5 teaspoon

Rice Wine Vinegar

2 unit

Eggs

(Contains: Eggs)

6 ounce

Carrot

1 clove

Garlic

4 tablespoon

Sweet Soy Glaze

(Contains: Sesame, Soy, Wheat)

1 tablespoon

Sesame Oil

(Contains: Sesame)

2 tablespoon

Mayonnaise

(Contains: Eggs)

2 unit

Scallions

1 teaspoon

Sriracha

4 ounce

Sugar Snap Peas

1 thumb

Ginger

Not included in your delivery

1 teaspoon (tsp)

Sugar

1 tablespoon (tbsp)

Cooking Oil

Nutrition Values

/ per serving

Calories680 kcal

Fat33 g

Saturated Fat6 g

Carbohydrate79 g

Sugar27 g

Dietary Fiber5 g

Protein13 g

Cholesterol215 mg

Sodium1380 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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