Southwestern Shrimp Tacos with Lime Pico De Gallo and Hot Sauce Crema(New Crema)
Tags:
Calorie Smart
Allergens:
Shellfish
•Oats/Avoine
•Soy
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time25 minutes
Prep Time10 minutes
DifficultyEasy
Ingredients
serving amount
1 pick
Red Onion
10
Shrimp
1 pick
Long Green Pepper
1 pick
Tomato
1 pick
Lime
6 pick
Flour Tortillas
1 tablespoon
Southwest Spice Blend
1 teaspoon
Hot Sauce
Not included in your delivery
¼ teaspoon (tsp)
Sugar
1 tablespoon (tbsp)
Oil
Instructions
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