
These gooey handheld desserts are perfect for summer entertaining: Father’s Day, Fourth of July, beach trip to Cape Cod—you name it! Load up a platter with Annie’s Honey Graham Cracker sandwiches filled with Tony’s Chocolonely ethically sourced, fair trade salted caramel milk chocolate and toasted milk chocolate Stuffed Puffs®. Or, let your crew build their own from scratch! When it comes to summertime sweets, you can’t go wrong with s’mores—especially when they’re made with ingredients that make a difference! *Nutrition values are representative of a 1/4 bundle serving.*
8.6 ounce
Stuffed Puffs Milk Chocolate Filled Marshmallow
(Contains: Milk, Soy)
5.6 ounce
Tony's Chocolonely Milk Caramel Sea Salt
(Contains: Milk, Soy, Wheat)
14.4 ounce
Annie's Honey Grahams
(Contains: Wheat)
MICROWAVE: For each s’more, top an Annie’s Honey Graham Cracker (or cookie of choice) with one Stuffed Puffs® Milk Chocolate Filled Marshmallow, then place on a microwave-safe plate. Microwave until marshmallow is gooey and melted, 7-12 seconds (microwaves can vary). Top with a piece of Tony’s Salted Caramel Milk Chocolate and another graham cracker (or cookie) to create a sandwich. Dig in!
OVEN: Preheat oven to 400 degrees. For each s’more, top an Annie’s Honey Graham Cracker (or cookie of choice) with one Stuffed Puffs® Milk Chocolate Filled Marshmallow, then place on a baking sheet, spacing them 1-2 inches apart. Bake until marshmallow is gooey and melted, about 5 minutes. Top with a piece of Tony’s Salted Caramel Milk Chocolate and another graham cracker (or cookie) to create a sandwich. Dig in!
FIREPIT: Place your Stuffed Puffs® Milk Chocolate Filled Marshmallow on a skewer. Roast at least 6 inches above the flame, slowly rotating, to desired toastiness, 2-3 minutes (these marshmallows tend to burn faster than others, so watch carefully). Remove from heat; remove skewer and carefully sandwich the marshmallow and a piece of Tony’s Salted Caramel Milk Chocolate between two Annie’s Honey Graham Crackers (or two cookies of choice).
Prefer plain flat chocolate on s'mores but the caramel chocolate was really good. Graham crackers arrived very broken into uneven pieces (not broken in half, so almost too small for s'mores size) but we had enough to use all the marshmallows and loved the flavors.
The marshmallows unfortunately didn't melt the chocolate when held over a flame. It stayed pretty hard, which was a shame. Also the chocolate bar chosen doesn't break into easy pieces for a s'mores, though I know why they chose that set up (to illustrate how uneven pay is in chocolate production, if I remember right), it doesn't much work for s'mores
Love Toni's Chocoloni! The marshmallows have a chunk of chocolate in them, so I made a s'more according to recipe, but sickeningly sweet. Better to just melt one of the mellows on the grahams and eat Tony's by itself!
I have no idea how that massive chocolate bar was supposed to be used on a s'more, but it was good not on the s'more.
This was a big hit with the kids. They loved the chocolate center of the marshmallows.
The stuffed marshmallows are delicious, toast slowly to melt the chocolate inside. Super yummy
Chocolate was kinda thick and weird shaped for a smore. Really good chocolate still though just not for smore
The marshmallows had a very odd artificial aftertaste and the graham crackers weren't "sturdy" enough and fell apart easily
These brought back fun memories! Who doesn't love s'mores?!! I want s'more!!
I didn't care for these. S'mores don't need to be dressed up. Plain chocolate, plain marshmallows, graham crackers.