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Pillsbury Pumpkin Cookie Dough
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Pillsbury Pumpkin Cookie Dough

Pillsbury Pumpkin Cookie Dough

Autumn vibes in cookie form. | 12 Servings

Searching for the perfect fall-themed cookie? Look no further! These boast a pumpkin cookie dough base with rich cream-cheese-flavored chips. Once baked, the soft and pillowy cookies are perfect for immediately digging into—but psst—the dough is also safe to eat raw! (They heard our prayers!) Go ahead, treat yourself.

Nutrition values are representative of 1 cookie.


Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time14 minutes


/ serving 12 people

14 ounce

Pillsbury Pumpkin Cookie Dough

(Contains Eggs, Milk, Soy, Wheat)


Nutrition Values

/ per serving
Calories140 kcal
Fat6 g
Saturated Fat2.5 g
Carbohydrate21 g
Sugar13 g
Dietary Fiber0 g
Protein1 g
Cholesterol5 mg
Sodium75 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.



Preheat oven to 350 degrees. Place cookie dough 2 inches apart on an ungreased baking sheet. Bake until edges are golden brown, 14-18 minutes. (If baking from frozen dough, add 3 minutes to the bake time.) Cool cookies for 3 minutes on sheet, then carefully transfer to a cooling rack or plate. Serve.