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NOC TECHNIQUES Steamed Cantonese Barramundi with Sweet Soy Ginger & Cilantro Sauce, Rice, & Green Beans

Sara Heilman
Sara HeilmanUpdated on February 24, 2026
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Calories
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Protein
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Total
35 minutes
Difficulty
Hard
Allergens:
  • Fish
  • Soy
  • Oats/Avoine
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

6 milliliters

Ponzu Sauce

(Contains: Fish, Soy, Oats/Avoine)

6

Green Beans

2 tablespoon

Soy Sauce

(Contains: Soy, Oats/Avoine)

10

Barramundi

(Contains: Fish)

2 pick

Scallions

¾ cup

Jasmine Rice

¼

Cilantro

1 thumb

Ginger

Not included in your delivery

1 teaspoon (tsp)

Sugar

4 teaspoon (tsp)

Oil

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps