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[UPGRADE PORK CHOPS TO BEEF TENDERLOIN] PNW Honey Butter Pork Chops w Smoky Potato Salad and Roasted Broccoli Crowns

[UPGRADE PORK CHOPS TO BEEF TENDERLOIN] PNW Honey Butter Pork Chops w Smoky Potato Salad and Roasted Broccoli Crowns

Recipe Development Team
Recipe Development TeamPublished on October 28, 2024
Allergens:
Eggs
Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time35 minutes
Prep Time10 minutes
DifficultyMedium

Ingredients

serving amount

½ tablespoon

Fry Seasoning

12

Potatoes

10

Beef Tenderloin Steak

1

Smoky Mustard

4 teaspoon

Honey

1 pick

Broccoli

2 tablespoon

Mayonnaise

2 pick

Scallions

Not included in your delivery

1 tablespoon (tbsp)

Oil

1 tablespoon (tbsp)

Butter

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

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