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[UPGRADE VEGGIE TO SHRIMP] Hoisin Roasted Vegetable & Ginger Rice Bowls with Spicy Soy Mayo

[UPGRADE VEGGIE TO SHRIMP] Hoisin Roasted Vegetable & Ginger Rice Bowls with Spicy Soy Mayo

Recipe Development Team
Recipe Development TeamPublished on October 28, 2024
Tags:
Oven Ready
Allergens:
Milk
Soy
Oats/Avoine
Shellfish
Sesame
Eggs

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time35 minutes
Prep Time10 minutes
DifficultyMedium

Ingredients

serving amount

1.5 tablespoon

Sour Cream

(Contains: Milk)

2 tablespoon

Soy Sauce

(Contains: Soy, Oats/Avoine)

10

Shrimp

(Contains: Shellfish)

1 pick

Sweet Potato

1 tablespoon

Sesame Seeds

(Contains: Sesame)

2 tablespoon

Mayonnaise

(Contains: Eggs)

8

Cremini Mushrooms

2 pick

Scallions

1 pick

Bell Pepper

¾ cup

Jasmine Rice

1 teaspoon

Sriracha

2 tablespoon

Hoisin Sauce

(Contains: Soy, Oats/Avoine)

0.21 thumb

Ginger

Not included in your delivery

3 teaspoon (tsp)

Oil

1 tablespoon (tbsp)

Butter

(Contains: Milk)

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions