
Cashew Chicken
with Snow Peas and Carrots
Tender chicken strips are tossed with snow peas, carrots, and onions, then sautéed with soy, ginger, and garlic. This super quick and easy dish is served over white rice, and topped with crushed cashews.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
DifficultyEasy