
Cheesy Artichoke Pizza
Time to break out your best pizza twirling skills! Fresh dough is topped with tomato sauce, meaty artichokes, and salty olives. Mozzarella brings the gooey cheese factor that we love in pizza, while feta adds a nice salty bite.
Paired with: 2011 Rockwell Merlot, CA
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
DifficultyEasy