Mushroom Stroganoff
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Mushroom Stroganoff

Mushroom Stroganoff

with Dijon Mashed Potatoes

Our vegetarian take on the classic. Hearty mushrooms are cooked with paprika, sour cream, and parsley for those traditional flavors. Serve it on a bed of creamy mashed potatoes to soak up that delicious sauce.

Paired with: 2012 Oliver Row, Cabernet Franc, Columbia Valley, WA

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time
Prep Time

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.