Pasta Puttanesca
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Pasta Puttanesca

This classic Italian dish packs some serious flavor. Pasta is tossed in tomato sauce that’s simmered with salty and briny capers and olives, spicy chili flakes, garlic, basil for freshness, and parmesan for a salty finish.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time30 minutes
Prep Time

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.