Roasted Eggplant Linguine
with Sun-Dried Tomatoes and Chili
Roasting the eggplant in this Southern Italian inspired dish created a charred flavor that gives depth to the whole meal.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time
DifficultyEasy
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.