Roasted Tofu
with Blistered Vegetables
Tofu is cubed and then roasted until crispy. Served over quinoa and blistered peppers, snow peas, carrots, and scallions. Finished with a savory glaze and sesame seeds!
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
DifficultyEasy
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.