Southwestern Stuffed Squash
with Black Beans
Celebrate fall produce with roasted acorn squash. We’ve filled this delicious gourd with spicy sausage, black beans, rice, and juicy tomatoes. Top it with mozzarella cheese for a Southwestern twist on autumn comfort.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.