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[SWAP GROUND PORK TO GROUND BEEF] Sticky Soy Pork Tacos with Asian Slaw and Crispy Onions (D2V, Rework)

[SWAP GROUND PORK TO GROUND BEEF] Sticky Soy Pork Tacos with Asian Slaw and Crispy Onions (D2V, Rework)

Recipe Development Team
Recipe Development TeamPublished on October 28, 2024
Tags:
Quick
Easy Cleanup
Easy Prep
One Pot
Allergens:
Sesame
Soy
Oats/Avoine
Eggs

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time15 minutes
Prep Time5 minutes
DifficultyEasy

Ingredients

serving amount

2.5 teaspoon

Rice Wine Vinegar

1 pick

Long Green Pepper

4 tablespoon

Sweet Soy Glaze

(Contains: Sesame, Soy, Oats/Avoine)

2 tablespoon

Mayonnaise

(Contains: Eggs)

6 pick

Flour Tortillas

(Contains: Soy, Oats/Avoine)

1 pick

Crispy Fried Onions

(Contains: Oats/Avoine)

4

Coleslaw Mix

1 teaspoon

Sriracha

¼

Cilantro

10

Ground Beef

Not included in your delivery

1 teaspoon (tsp)

Sugar

1 teaspoon (tsp)

Oil

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

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