
Vegetarian Chiles Rellenos
with Fresh Salsa
These stuffed peppers are healthy and filling. Green peppers are stuffed with hearty bulgur wheat and pinto beans. Topped off with cheese and baked until it melts, the fresh tomato salsa just makes it even better.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
DifficultyEasy