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Bagelista Everything Bagels

Bagelista Everything Bagels

Bring the bagel shop home. | 4 Servings
4.5(454)992 ReviewsRead 992 customer reviews
Recipe Development Team
Recipe Development TeamUpdated on May 06, 2026
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Calories
: 
300 kcal
Protein
: 
10g protein
Total
: 
10 minutes
Difficulty
: 
Easy
Allergens:
  • Sesame
  • Wheat

Everyone knows that some of the best bagels come from the Big Apple. Now you can enjoy New York bagels no matter where you are! Bagelista’s flavor-packed everything bagels (coated with onions, garlic, poppy, sesame, and rye) are made from scratch in New York City, kettle boiled, and partially baked all before arriving at your door. They did all the hard work, so you can enjoy those glossy-on-the-outside/ chewy-on-the-inside bagels fresh from your own kitchen. That’s what we call a breakfast of champions! Nutrition values are representative of one bagel.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 4 people

4 piece

Everything Bagels

(Contains: Sesame, Wheat)

per serving
Calories300 kcal
Fat3.5 g
Carbohydrate57 g
Sugar6 g
Dietary Fiber3 g
Protein10 g
Sodium970 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Keep frozen until ready to eat. (TIP: Do not microwave.)

2

OVEN OR TOASTER OVEN: Preheat oven to 425 degrees. Place on a baking sheet; bake until golden brown, 7-10 minutes. (Note: Oven times may vary.)

3

AIR FRYER: Arrange bagels side by side in an air fryer basket (you may have to work in batches). Air fry at 400 degrees until golden brown, 4-5 minutes. (Note: Air fryer times may vary).

4

Let cool 2-3 minutes before slicing.

Customer reviews

Review summary

Updated on Sep 2026
  • Flavor: These par-baked everything bagels deliver a satisfying chewy interior and crispy crust, with bold everything seasoning that some find pleasantly balanced and others find a bit intense.
  • Ease of prep: The air fryer is the fan-favorite method — just 4–5 minutes at 400°F for a perfectly golden result; the oven works well too, though a few found timing needed adjustment to avoid a doughy center.
  • Suggestions: Note that these bagels are not pre-sliced, which many found tricky — slicing carefully after a brief cool-down helps. For extra crispness, some air-fry the halves a second time after slicing.
  • Leftovers: These freeze beautifully 🎉 — pop them straight from the freezer into the oven or air fryer whenever you're ready, and they taste freshly baked.
AI-generated from customer reviews

Reviews from our home cooks

C
Cindy G.Cooked for 2 people
|Jan 17, 2024

These bagels are everything you need in a bagel! Soft, chewy, fresh and crunchy and delicious all at the same time! Either butter or cream cheese..even jam! It's soooo good and I'm excited to try to plain!

L
Leanna S.Cooked for 2 people
|Jan 27, 2025

Love these. It is great being able to heat them in the oven to get crispy on the outside and warm and soft on the inside. Just like a bagel shop in your own home.

G
Gary D.Cooked for 2 people
|Dec 19, 2025

Why have I never got them before. When the nearest bagel shop is over 50 miles away, these tasted like they are fresh baked. Very good.

T
Tiffany S.Cooked for 4 people
|Mar 7, 2024

Never had a take and bake bagel, but now I can not go back 😍 My home smells like a Panera and it was delicious with avocado spread. Perfect breakfast!

J
Jeanne B.Cooked for 2 people
|Feb 7, 2025

These semi-baked bagels after baking them all the way were fantastic! Tasted like fresh bagels from a bagel shop. Absolutely delicious.

N
Nicole S.Cooked for 2 people
|Jun 3, 2025

Bagels are kind of doughy in the middle even when toasted. Love the Everything bagel flavor though!

A
Alexandria E.Cooked for 2 people
|May 5, 2025

That is a good bagel. Only concern are the ingredients. Takes less ingredients when I make them at home.

A
Angela G.Cooked for 2 people
|Jun 12, 2024

Amazing bagels, but beware of very high sodium on the everything bagel variant

D
Diane T.Cooked for 4 people
|Jan 19, 2024

Basic everything bagel. Good size. Will fit in a toaster.

P
Priscilla S.Cooked for 2 people
|Feb 14, 2024

Bagels are yummy. Loved how easy it was to bake and serve. Easy clean up.

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