Skip to main content
Bagelista Everything Bagels

Bagelista Everything Bagels

Bring the bagel shop home. | 4 Servings
4.5(444)992 Reviews
Recipe Development Team
Recipe Development TeamUpdated on April 20, 2026
Get Free Steak + 10 Free Meals
Calories
300 kcal
Protein
10g protein
Total
10 minutes
Difficulty
Easy
Allergens:
  • Sesame
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 4 people

4 piece

Everything Bagels

(Contains: Sesame, Wheat)

/ per serving
Calories300 kcal
Fat3.5 g
Carbohydrate57 g
Sugar6 g
Dietary Fiber3 g
Protein10 g
Sodium970 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Keep frozen until ready to eat. (TIP: Do not microwave.)

2

OVEN OR TOASTER OVEN: Preheat oven to 425 degrees. Place on a baking sheet; bake until golden brown, 7-10 minutes. (Note: Oven times may vary.)

3

AIR FRYER: Arrange bagels side by side in an air fryer basket (you may have to work in batches). Air fry at 400 degrees until golden brown, 4-5 minutes. (Note: Air fryer times may vary).

4

Let cool 2-3 minutes before slicing.

Customer reviews

Review summary

Updated on Apr 2026
  • Flavor: Most love the authentic everything bagel taste, though some found them mild and wanted stronger seasoning.
  • Ease of prep: Air fryer at 400°F for 4-5 minutes works perfectly; oven baking takes longer but produces great results.
  • Suggestions: Bake first, then slice and toast again for extra crispness; add extra time if bagels seem doughy inside.
  • Portions: These dense, filling bagels are quite large — many found half a bagel satisfying for breakfast.
  • Slicing: Not pre-sliced, so cutting can be messy with toppings falling off; slice carefully after baking while warm.
AI-generated from customer reviews

Reviews from our home cooks

C
Cindy GilroyCooked for 2 people
|Jan 17, 2024
L
Leanna SpornakCooked for 2 people
|Jan 27, 2025
G
Gary DeulenCooked for 2 people
|Dec 19, 2025
T
Tiffany SattlerCooked for 4 people
|Mar 7, 2024
J
Jeanne BensonCooked for 2 people
|Feb 7, 2025
N
Nicole Smith-AngwenyiCooked for 2 people
|Jun 3, 2025
A
Alexandria EspinosaCooked for 2 people
|May 5, 2025
A
Angela GaribaldiCooked for 2 people
|Jun 12, 2024
D
Diane ThompsonCooked for 4 people
|Jan 19, 2024
P
Priscilla ShultsCooked for 2 people
|Feb 14, 2024