topBanner
Broccoli Cheddar Soup

Broccoli Cheddar Soup

Souper yummy and easy. | 3-4 Servings

Read more

There’s nothing more comforting than a warm, hearty bowl of soup. Not just any soup will do, though—this rich and creamy broccoli cheddar soup happens to be extra special. It’s made with a base of flavorful chicken broth and sweet light cream, and it's chock-full of broccoli, cheddar cheese, and spices. The best part? All you have to do is heat it up and dig right in! One slurp will have you bowled over.

Nutrition values are representative of 1 serving. There are 3 servings per container.

Allergens:MilkWheat

Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean.

Total Time20 minutes
Cooking difficultyEasy
Ingredients

serving 3 people

Ingredientsarrow down iconarrow down icon

serving 3 people

30 ounce

Broccoli Cheddar Soup

(ContainsMilk, Wheat)
Nutrition Values/ per serving
Nutrition Valuesarrow down iconarrow down icon
/ per serving
Calories250 kcal
Fat17 g
Saturated Fat10 g
Carbohydrate14 g
Sugar4 g
Dietary Fiber1 g
Protein10 g
Cholesterol55 mg
Sodium840 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
Instructionsarrow up iconarrow up icon
1

RECOMMENDED: Bring a pot of water to a boil. Place bag in pot; cook for 20 minutes, then carefully remove. (Caution: Bag will be very hot.) Cut one corner with scissors and pour into a serving bowl.

2

MICROWAVE ALTERNATIVE: Cut one corner of the bag; pour soup into a microwave-safe container. (Do not microwave in cup.) Cover loosely with microwave-safe plastic wrap or a paper towel. Microwave on high, stirring halfway through, 5-6 minutes. (Caution: Container and soup will be very hot.)