Father's Day LTO Shishito Pepper Skewers with Sweet Soy Glaze & Scallions
Tags:
Calorie Smart
•Veggie
•Vegan
•Quick
•Great to Grill
•Easy Cleanup
•Easy Prep
•Carb Smart
Allergens:
Sesame
•Soy
•Oats/Avoine
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time20 minutes
Prep Time5 minutes
DifficultyEasy
Ingredients
serving amount
4 tablespoon
Sweet Soy Glaze
(Contains: Sesame, Soy, Oats/Avoine)
Wooden Skewers
4 pick
Scallions
Instructions
More delicious recipes with similar ingredients
Southwestern Stuffed Peppers
with Ground Beef, Quinoa, and Monterey Jack Cheese
Korean Chicken Tacos for Dinner
with a Chicken Stir-Fry for Lunch
Sriracha Cha-Cha Chicken
with Hoisin, Roasted Sweet Potatoes, and Broccoli
Barbecue Pulled Pork Sandwiches
with Quick-Pickled Cucumbers and a Cabbage Carrot Slaw
Hoisin Beef & Cabbage
with Jasmine Rice & Sriracha
Bacon & Spinach Breakfast Biscuit Bombs
3x the delicious servings!
Buffalo Honey Chicken
with a Garlicky Panko Kale Jumble
Mediterranean Couscous with Salmon
plus Chickpeas, Zucchini & Grape Tomatoes
Spicy Beef Dan Dan Noodle Ramen
with Szechuan Spices, Sesame & Charred Cabbage
Double Sauced Turkey Street Cart Bowls
with Yellow Rice
Hoisin Beef Stir-Fry
with Baby Bok Choy over Jasmine Rice
Pineapple Pork Stir-Fry
with Snow Peas and Bell Pepper over Jasmine Rice
Herbed Pork Chops with Walnut Gremolata
over Stewed White Beans
Chicken Teriyaki Bowls
with Bell Pepper, Peanuts, and Sriracha
Vietnamese-Style Shrimp Lettuce Wraps
Elevated Dinners, Impressively Easy
Cauliflower Mac and Cheese
with Balsamic-Arugula Salad
Seared Sesame Tuna over Rice
with Ginger Aioli and Arugula Radish Salad
Creamy Potato Cod Cakes
with Green Salad and Lemon Aioli
Crab Cakes Under a Meyer Lemon-Dressed Salad
with Fingerling Potatoes and Lemon Aioli
Lobster Ravioli and Shrimp in a Lemon Cream Sauce
with Zucchini Ribbons
Highest-rated dinner recipes
Beef with Cheddar-Gouda Fondue
with Asparagus, Fingerling Potatoes, Apple & Baguette
Shrimp Penne al Limone
with Zucchini, Toasted Garlic & Fresh Parsley
One-Pot Bean, Poblano & Turkey Soup
with Blue Corn Tortilla Chips, Monterey Jack & Lime Sour Cream
Fully Loaded Organic Beef Taquitos
with Pico de Gallo, Creamy Guacamole & Hot Sauce
Chicken Sausage Pomodoro Penne Bake
with Zucchini, Mozzarella & Herbed Ricotta
Loaded Baked Potato Soup
with Bacon, Cheddar, Sour Cream, Scallions & Hot Sauce
Shrimp & Poblano Corn Chowder
with Old Bay Toast
Bacon & Mushroom Risotto
with Thyme, Parmesan & Scallions
One-Pot Cowboy Pork & Bean Chili
with Jalapeño & Smoky Red Pepper Crema
Fully Loaded Pork Taquitos
with Pico de Gallo, Creamy Guacamole & Hot Sauce
Southern-Style Bacony Shrimp over Grits
with Charred Corn & Scallions
Bacon, Apple & Cheddar Spinach Salad
with Dried Cranberries, Walnuts & Honey Dijon Dressing
Turkey & White Bean Chili Verde
with Sour Cream
Soy-Glazed Salmon with Rice
plus Chili-Roasted Green Beans, Pickled Cukes & Sweet Heat Aioli
Shrimp & Scallop Scampi
with Parsley & Parmesan
Silky Sicilian Chicken Penne
tossed with Mushrooms, Zucchini & Tomatoes
Beef & Mushroom Shepherd’s Pie
topped with White Cheddar Mashed Potatoes
Cherry Ancho Duck Breasts
with Pistachio Rice and Roasted Carrots
Chicken & Prosciutto Cordon Bleu
with Green Beans Amandine & Herbed Rice Pilaf
Turkey & Mushroom Shepherd’s Pie
topped with White Cheddar Mashed Potatoes
This week's must-try HelloFresh recipes
Moo Shu Pork Lettuce Wraps
with Red Cabbage & Sriracha-Lime Mayo
Tomato, Mozz & Creamy Pesto Panini
with Arugula Salad & Dijon Vinaigrette
Cheesy Spinach & Mushroom Stromboli
with Marinara Sauce
Dijon Onion Crunch Salmon
over Lemony Broccoli Spaghetti
Shrimp Spaghetti with a Kick
with Garlic Herb Butter & Zucchini
Vegan Curried Roasted Chickpea Bowls
with Carrots, Spiced Basmati & Red Pepper Chutney
Mushroom Ravioli with Kale & Walnuts
in a Brown Butter Crème Fraîche Sauce
One-Pan Smashed Black Bean Tacos
with Creamy Slaw, Pickled Onion & Red Pepper Crema
Turkey RagĂą Spaghetti
with Zucchini & Parmesan
Everything Bagel Tofu Tenders
with Roasted Broccoli, Potato Wedges & Dipper Trio
Gingery Coconut Chicken Soup
with Farro, Carrots & Lime
Vegan Sweet & Savory Tofu Bowls
with Broccoli, Pickled Cucumber & Sesame Scallion Rice
Warm Pear, Bacon & Mixed Greens Salad
with Toasted Walnut Panko, Parmesan & Dijon Vinaigrette
Cheesy Tomato Ravioli
Includes recyclable aluminum tray
Cheesy Chicken Enchiladas
Includes recyclable aluminum tray
Mediterranean Chicken & Couscous Bar
One recipe–endless ways to enjoy!
Creamy Chive Chicken
with Lemony Rice & Dijon Apple Salad
Thai Coconut Curry Chicken
with Cilantro Lime Rice
Fully Loaded Pork Taquitos
with Pico de Gallo, Creamy Guacamole & Hot Sauce
BBQ Pineapple Flatbreads
with Caramelized & Pickled Onion