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Green Beans Amandine

Green Beans Amandine

A bean and a dream. | 4 Servings
4.5(27)42 ReviewsRead 42 customer reviews
Recipe Development Team
Recipe Development TeamUpdated on March 29, 2026
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Calories
: 
180 kcal
Protein
: 
4g protein
Total
: 
10 minutes
Difficulty
: 
Easy
Allergens:
  • Tree Nuts
  • Milk

Toasted sliced almonds, with their delicate crunchy texture, are a lovely (and secretly simple) way to elevate any veg. Here, they’re sautéed with microwaved green beans and our savory garlic herb butter. An elegant French side dish in minutes? Your secret’s safe with us! Nutrition values are representative of a 1/4 bundle serving.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 4 people

1.5 ounce

Sliced Almonds

(Contains: Tree Nuts)

3.5 ounce

Garlic Herb Butter

(Contains: Milk)

12 ounce

Green Beans

Not included in your delivery

Salt

Pepper

per serving
Calories180 kcal
Fat16 g
Saturated Fat6 g
Carbohydrate8 g
Sugar4 g
Dietary Fiber3 g
Protein4 g
Cholesterol30 mg
Sodium70 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Place sealed bag in microwave on high until tender, 2-3 minutes. Let bag cool for 1 minute.

2

While green beans cook, heat 1 TBSP garlic herb butter in a large pan over medium-high heat. Add almonds and cook, stirring occasionally, until golden, 2-3 minutes. Add green beans and cook until lightly browned, 2-3 minutes. Remove from heat.

3

Add 3 TBSP garlic herb butter; toss to coat. Taste and season with salt and pepper.

4

Recipe Suggestion (Additional ingredients not included.) Top finished green beans with a squeeze of lemon juice or a sprinkle of Parmesan.

Customer reviews

Review summary

Updated on Dec 2025
  • Flavor: Many loved the garlic herb butter, which added a delicious flavor without overpowering the dish 🍲.
  • Ease of prep: Some found it quick and simple, while others struggled with untrimmed beans and unclear instructions.
  • Suggestions: Consider toasting almonds separately to avoid burning; add mushrooms for extra flavor.
  • Portions: A few found the servings small; others appreciated the generous amount of green beans.
  • Texture: Some enjoyed the crunchy almonds, but a few found the beans tough or overcooked.
AI-generated from customer reviews

Reviews from our home cooks

N
Nikki H.Cooked for 2 people
|Jan 24, 2024

The green beans were fresh and the almonds had a nice little crunch. The garlic butter sauce was perfect; not overpowering. I loved this side.

A
Alicia K.Cooked for 2 people
|Apr 14, 2024

Fresh green beans. Started with the green beans Amandine & added elk steaks. It made a good, simple dinner. Nice to start with vegetables & build a meal from there.

C
Christina C.Cooked for 2 people
|Jan 20, 2024

Very yummy garlic butter and almonds, loved the generous portions. Great way to add extra veg to a meal

J
Judy M.Cooked for 2 people
|Apr 2, 2024

A lot of green beans. Will order again. I could not find the cooking steps but I did my own thing.

J
Jaclyn S.Cooked for 2 people
|Mar 30, 2024

Why did you send it with directions to put the beans in the microwave, but the beans were not prepped? They still had the tails and stems on. If this was supposed to be heat and eat, it should require washing and trimming of the beans. Because I had to do that step, I prepped this whole thing on the stove top. Your directions should include alternate prep options. Assuming everyone has a microwave is incorrect thinking. It did taste great, but I also toasted the almonds in the butter on the stove top and the directions just seemed to ask to just toss the almonds in after microwaving the beans. Really?

A
AnonymousCooked for 2 people
|Mar 25, 2022

I LOVED these! (And my boyfriend like them, too.) These are the perfect side for so many dishes, and I definitely will be returning to this recipe.

A
AnonymousCooked for 2 people
|Mar 19, 2022

Tasted great. I probably wont cook with the garlic butter again though, it stuck to the pan terribly. Id rather add it at the end.

S
Susan B.Cooked for 2 people
|Mar 27, 2024

Nothing super special, but a good value. And the garlic herb butter is really good on the beans.

K
kgVNEZNOS8cLyJzNWz5kvo56YOdqYS 4.Cooked for 2 people
|Mar 14, 2024

So easy to prepare and add a tasty, extra veg to any meal

C
Claire C.Cooked for 2 people
|Jan 30, 2024

Always like Green Beans Amandine. However, the beans still had the stems on them and we didn't realize it until after they were cooked, since we cooked them in the bag they came in (according to the instructions).

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