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Southwest Sweet Potatoes with Guacamole
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Southwest Sweet Potatoes with Guacamole

Southwest Sweet Potatoes with Guacamole

Spice up your life. | 4 Servings

Guac out with this savory side that’s sure to make any crowd go wild! Sweet potatoes are seasoned with our signature Southwest spice blend, then roasted ‘til tender and served with creamy guacamole. It’s chips and dip, but with a bit more pizzazz. Rockin’ snacks are just how you roll!

Nutrition values are representative of a 1/4 bundle serving.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time25 minutes


/ serving 4 people

24 ounce

Sweet Potatoes

1 tablespoon

Southwest Spice Blend

4 ounce


Not included in your delivery



1 teaspoon

Cooking Oil


Nutrition Values

/ per serving
Calories230 kcal
Fat7 g
Saturated Fat1 g
Carbohydrate39 g
Sugar8 g
Dietary Fiber7 g
Protein3 g
Cholesterol0 mg
Sodium230 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.



Preheat oven to 425 degrees. Wash and dry produce.


Cut sweet potatoes into ½-inch-thick cubes; toss on a baking sheet with a drizzle of oil, Southwest Spice, salt, and pepper. Roast until sweet potatoes are browned and tender, 20-25 minutes.


Top with guacamole.