Cavatappi Pasta
Im-pasta-bly tasty. | 2 (6 oz) Packs
- Wheat
Looking for a new way to celebrate pasta night (aka the best night of the week)? We’ve got you covered with this curly cavatappi. Boil until al dente (that’s “to the tooth” in Italian), then toss in whatever sauce your heart desires. There’s truly no wrong way to do it. Nutrient values are representative of a 3 oz serving
Ingredients
12 ounce
Cavatappi Pasta
(Contains: Wheat)
Nutrition Values
Cooking Steps
Bring a large pot of salted water to a boil. Once water is boiling, add cavatappi and cook, stirring occasionally, until al dente, 9-11 minutes. Drain and use however you like!
Customer reviews
Review summary
Updated on Dec 2025- Ease of prep: Perfect for quick meals and a great pantry staple to have on hand.
- Suggestions: Try tossing with grape tomatoes and fresh basil, then top with goat cheese for a delicious hot or cold dish 🍲.
- Versatility: Works well for extending meals when unexpected dinner guests arrive.
Reviews from our home cooks
Great for tossing with grape tomatoes, fresh basil top with goat cheese. Delish easy dish. Hot or cold!
This was great and I did not have to go to the store. More more more so I can stock up again. It is a great pantry item.
Perfect for extending the meal for unexpected visitors at dinner time!
