Cavatappi Pasta
Im-pasta-bly tasty. | 2 (6 oz) Packs
Looking for a new way to celebrate pasta night (aka the best night of the week)? We’ve got you covered with this curly cavatappi. Boil until al dente (that’s “to the tooth” in Italian), then toss in whatever sauce your heart desires. There’s truly no wrong way to do it.
Nutrient values are representative of a 3 oz serving
Allergens:
Gluten
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time9 minutes
Prep Time
DifficultyEasy
Ingredients
/ serving 2 people
12 ounce
Cavatappi Pasta
Nutrition Values
/ per serving
Energy (kJ)1339 kJ
Calories320 kcal
Fat1.5 g
Carbohydrate66 g
Sugar3 g
Dietary Fiber3 g
Protein11 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
1
Bring a large pot of salted water to a boil. Once water is boiling, add cavatappi and cook, stirring occasionally, until al dente, 9-11 minutes. Drain and use however you like!
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