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Chicken, Pork Sausage & Shrimp Gumbo

Chicken, Pork Sausage & Shrimp Gumbo

Bayou in a bowl. | 30 oz (3-4 Servings)
4.0(1.1K)851 Reviews
Recipe Development Team
Recipe Development TeamUpdated on March 29, 2026
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Calories
160 kcal
Protein
10g protein
Total
20 minutes
Difficulty
Easy
Allergens:
  • Milk
  • Shellfish
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 3 people

30 ounce

Chicken & Sausage Gumbo

(Contains: Milk, Shellfish, Wheat)

/ per serving
Calories160 kcal
Fat6 g
Saturated Fat2.5 g
Carbohydrate17 g
Sugar3 g
Dietary Fiber2 g
Protein10 g
Cholesterol40 mg
Sodium880 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Keep frozen or refrigerated until ready to eat.

2

RECOMMENDED: Bring a pot of water to a boil. Place bag in pot; cook for 20 minutes, then carefully remove. (Caution: Bag will be very hot.) Cut one corner with sciessors and pour into serving bowl.

3

ALTERNATIVELY: Cut one corner of the bag; pour soup into a microwave-safe container. (Do not microwave in cup.) Cover loosely with microwave-safe plastic wrap or a paper towel. Microwave on high, stirring halfway through, 5-6 minutes. (Caution: Container and soup will be very hot.)

Customer reviews

Review summary

Updated on Dec 2025
  • Flavor: Many enjoyed the authentic, spicy taste, though some found it bland or too hot; adjust seasoning to preference.
  • Ease of prep: Quick and convenient heat-and-eat option, perfect for busy days or an effortless meal 🍲.
  • Suggestions: Consider adding extra shrimp, chicken, or sausage for more protein; serve over rice to stretch servings.
  • Portions: Some felt it was filling, while others wished for larger meat pieces or more shrimp.
  • Texture: A few noted it was thinner than expected; add rice or bread on the side for a heartier meal.
AI-generated from customer reviews

Reviews from our home cooks

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AnonymousCooked for 2 people
|Dec 6, 2021
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AnonymousCooked for 2 people
|Aug 23, 2021
A
AnonymousCooked for 2 people
|Aug 5, 2021
A
AnonymousCooked for 2 people
|Mar 16, 2021
A
AnonymousCooked for 2 people
|Mar 29, 2021
A
AnonymousCooked for 4 people
|Jul 3, 2021
J
Janice BeadleCooked for 2 people
|Jan 22, 2024
A
AnonymousCooked for 2 people
|Mar 16, 2021
A
AnonymousCooked for 4 people
|Jul 22, 2022
A
AnonymousCooked for 2 people
|May 6, 2021