walnut crusted salmon w51
Allergens:
Fish
•Wheat
•Tree Nuts
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time
Prep Time
Ingredients
serving amount
12 ounce
Skin-on Salmon
(Contains: Fish)
¼ cup
Panko Breadcrumbs
(Contains: Wheat)
1 unit
Dijon Mustard
1 ounce
Walnuts
(Contains: Tree Nuts)
¾ cup
Couscous
(Contains: Wheat)
8 ounce
Broccoli Florets
1 unit
Shallot
1 unit
Veggie Stock Concentrate
½ ounce
Honey
Instructions
More delicious recipes with similar ingredients
Cranberry Pork Chops
with Herbed Rice and Orange-Glazed Carrots
Lobster Ravioli Lasagna Gratin
with Heirloom Grape Tomatoes and Asparagus
Easy-Peasy Ravioli Gratin
with Spinach, Thyme, and Parmesan Breadcrumbs
Pork and Charred Corn Chimichurri Tacos
with Lime Crema and Tomato
Meatloaf Au Poivre
with Garlic Mashed Potatoes and Roasted Green Beans
Garlic Herb Chicken Sausage Tortelloni
with Roasted Tomatoes & Zucchini
Lemon Dill Lobster Ravioli and Shrimp
and Marinated Zucchini Ribbons
Sriracha Cha-Cha Chicken
with Hoisin, Roasted Sweet Potatoes, and Broccoli
Crispy Pork Milanese
with Cheesy Potatoes and Blistered Tomatoes
Pan-Seared Chicken & Orecchiette Primavera
with Parmesan Cream Sauce & Spring Veggies
Beef & Mushroom Shepherd’s Pie
topped with White Cheddar Mashed Potatoes
Turkey & Mushroom Shepherd’s Pie
topped with White Cheddar Mashed Potatoes
Argentinean-Style Beef Milanesa
with Roasted Potatoes, Fried Eggs, Chimichurri & Salad
Spring Tortelloni Gratin
with Basil Pesto & Asparagus
Pearled Couscous Salad
with Citrus & Fennel
Bacon & Spinach Breakfast Biscuit Bombs
3x the delicious servings!
Buffalo Honey Chicken
with a Garlicky Panko Kale Jumble
Mediterranean Couscous with Salmon
plus Chickpeas, Zucchini & Grape Tomatoes
Parmesan Herb-Crusted Salmon
with Garlic Mashed Potatoes, Asparagus & Creamy Mustard Sauce
Chicken, Zucchini & Tomato Flatbreads
with Lemon Ricotta, Fresh Parsley, Honey & Chili Flakes
Highest-rated dinner recipes
Beef with Cheddar-Gouda Fondue
with Asparagus, Fingerling Potatoes, Apple & Baguette
Shrimp Penne al Limone
with Zucchini, Toasted Garlic & Fresh Parsley
One-Pot Bean, Poblano & Turkey Soup
with Blue Corn Tortilla Chips, Monterey Jack & Lime Sour Cream
Fully Loaded Organic Beef Taquitos
with Pico de Gallo, Creamy Guacamole & Hot Sauce
Chicken Sausage Pomodoro Penne Bake
with Zucchini, Mozzarella & Herbed Ricotta
Loaded Baked Potato Soup
with Bacon, Cheddar, Sour Cream, Scallions & Hot Sauce
Shrimp & Poblano Corn Chowder
with Old Bay Toast
Bacon & Mushroom Risotto
with Thyme, Parmesan & Scallions
One-Pot Cowboy Pork & Bean Chili
with Jalapeño & Smoky Red Pepper Crema
Fully Loaded Pork Taquitos
with Pico de Gallo, Creamy Guacamole & Hot Sauce
Southern-Style Bacony Shrimp over Grits
with Charred Corn & Scallions
Bacon, Apple & Cheddar Spinach Salad
with Dried Cranberries, Walnuts & Honey Dijon Dressing
Turkey & White Bean Chili Verde
with Sour Cream
Soy-Glazed Salmon with Rice
plus Chili-Roasted Green Beans, Pickled Cukes & Sweet Heat Aioli
Shrimp & Scallop Scampi
with Parsley & Parmesan
Silky Sicilian Chicken Penne
tossed with Mushrooms, Zucchini & Tomatoes
Beef & Mushroom Shepherd’s Pie
topped with White Cheddar Mashed Potatoes
Cherry Ancho Duck Breasts
with Pistachio Rice and Roasted Carrots
Chicken & Prosciutto Cordon Bleu
with Green Beans Amandine & Herbed Rice Pilaf
Turkey & Mushroom Shepherd’s Pie
topped with White Cheddar Mashed Potatoes
This week's must-try HelloFresh recipes
Pork Sausage & Zucchini Rigatoni Rosa
with Cream Cheese, Parm & Arugula Salad
Pork Tostadas Supremas
with Green Pepper, Lime Crema & Pico de Gallo
One-Pan Rajas Quesadillas
with Salsa Fresca, Southwest Crema & Guacamole
Sweet Heat Broccoli & Carrot Lo Mein
with Cashews & Scallions
One-Pan Cheesy Black Bean Tacos
with Green Pepper & Smoky Red Pepper Crema
Seared Steak & Shrimp Burritos
with Guacamole, Queso, Tomato Salsa & Tortilla Chips
Southwest Shrimp Tacos
with Pico de Gallo & Hot Sauce Crema
Apricot Ponzu Chicken
with Ginger Lime Rice & Roasted Broccoli
Sweet Thai Chili Salmon
with Jasmine Rice, Carrots, Zucchini & Scallions
Tangy Ginger Steak & Pepper Stir-Fry
with Carrot & Scallion Rice
Yakitori-Style Steak Skewers
with Soy Butter Broccoli & Mushrooms over Toasted Sesame Rice
Vegan Spicy Lemon Maple Tofu
with Roasted Broccoli & Rice
Thai-Inspired Curry Pork Noodle Soup
with Coconut Milk, Bok Choy, Napa Cabbage & Lime
Tuscan Chicken & Kale Spaghetti
with Parmesan
Cheesy Black Bean & Bacon Burritos
with Pickled Jalapeño & Guacamole
Family-Style Pizza Party
2x the delicious portions!
Prosciutto & Apple Arugula Salad
with Feta, Pecans, Balsamic Glaze & Olive Oil Toasts
BBQ Chicken
Includes recyclable aluminum tray
Parmesan Panko Chicken
Includes recyclable aluminum tray
Cheesy Chicken Enchiladas
Includes recyclable aluminum tray