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Ciabatta

Ciabatta

A welcome addition to any meal. | 2 Pieces
4.5(16)32 ReviewsRead 32 customer reviews
Michelle Doll Olson
Michelle Doll OlsonUpdated on April 08, 2026
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Calories
: 
240 kcal
Protein
: 
5g protein
Total
: 
1 minute
Difficulty
: 
Easy
Allergens:
  • Soy
  • Wheat

Name a dish that isn’t improved with fresh-baked bread on the side. We’ll wait. Serve it simply warmed up, use it to make garlic bread, or chop and turn into croutons—the sky’s the limit. Take your next meal to infinity and beyond with this deliciously crusty ciabatta. Carby comfort is just a click away. *Nutrient values are representative of 1 roll.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

2 unit

Ciabatta Bread

(Contains: Soy, Wheat)

per serving
Calories240 kcal
Energy (kJ)1004 kJ
Fat3 g
Saturated Fat0.5 g
Carbohydrate46 g
Sugar1 g
Dietary Fiber1 g
Protein5 g
Sodium520 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Halve, toast, and enjoy.

Customer reviews

Review summary

Updated on Sep 2026
  • Flavor: The flavor is good when fresh, but some found the rolls a bit dry, which a little butter and flaky salt easily fixes.
  • Ease of prep: Simply halve and toast — they bake up well in both the oven and air fryer, and freeze and thaw beautifully.
  • Suggestions: Add butter and garlic salt for a quick garlic bread, or use for breakfast sandwiches, tuna melts, and toasted snacks.
  • Leftovers: Buying extra and freezing works well — one reviewer confirmed they came out great after thawing.
AI-generated from customer reviews

Reviews from our home cooks

A
AnonymousCooked for 2 people
|Oct 26, 2021

Love these rolls! A simple addition to a meal on a night where a few more bites sounded nice. Some butter and flaky salt makes these amazing.

A
AnonymousCooked for 2 people
|Oct 10, 2021

Really tasty addition to lunch! Used these for some tuna sandwiches and they were perfect to toast up for that purpose.

A
AnonymousCooked for 2 people
|Sep 4, 2021

This bread is good and bakes up well in air fryer and oven.

A
AnonymousCooked for 2 people
|Jul 10, 2021

Used these to make garlic bread, cheesey bread, and for additional charred roasted tomato toasts.

A
AnonymousCooked for 2 people
|May 2, 2021

Delicious! Bought extra and froze them. Came out great after thawing out.

A
AnonymousCooked for 2 people
|May 21, 2021

These are great to have around for a sandwich or accompaniment to soup, salads, etc.

S
Susanne L.Cooked for 2 people
|Dec 11, 2025

Please offer these more. I love them for other recipes and cannot find a similar product at my grocery store.

L
Linda B.Cooked for 2 people
|Dec 6, 2025

The Ciabatta was pretty dry. Flavor was good and the portion size was fine, but it was dry and not at its best.

F
FZ6U9KK7hgG0ond5OoM7xkANJl5C9X F.Cooked for 2 people
|Jun 22, 2024

I think the recipe for these must have changed since the last time I got them. They don't seem like ciabatta anymore - the dough is maybe too airy.

A
AnonymousCooked for 2 people
|Sep 13, 2021

I thought these were the same ones that get sent with the meals but they are much thinner.

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