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Creamy Lemon-Herb Beef Tenderloin

Creamy Lemon-Herb Beef Tenderloin

with Balsamic-Glazed Brussels Sprouts & Carrots

Recipe Development Team
Recipe Development TeamPublished on October 28, 2024
Tags:
Calorie Smart
Carb Smart
Allergens:
Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time35 minutes
Prep Time10 minutes
DifficultyEasy

Ingredients

serving amount

2 tablespoon

Crème Fraîche

2 tablespoon

Cream Cheese

8

Brussels Sprouts

1 pick

Chicken Stock Concentrate

1 pick

Lemon

1

Garlic

1 tablespoon

Italian Seasoning

9

Carrots

5 teaspoon

Balsamic Glaze

Not included in your delivery

5 teaspoon (tsp)

Oil

1 tablespoon (tbsp)

Butter

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions