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Red Pepper & Egg Shakshuka with Pesto
Red Pepper & Egg Shakshuka with Pesto

Red Pepper & Egg Shakshuka with Pesto

& Keto Snickerdoodle Cookies

Recipe Development Team
Recipe Development TeamPublished on August 24, 2023

Our chefs were inspired by traditional shakshuka recipes for this one-pan meal that’s delicious any time of day. You’ll start by sautéing summer squash and red onion with an Italian seasoning blend, then add savory balsamic roasted red pepper sauce to create the base for this dish. Crack the eggs into the sauce, sprinkle with mozzarella and Parmesan cheeses, then cover to finish cooking the eggs. Garnish with herbaceous basil pesto and parsley, more Parmesan (of course), and a sprinkle of red pepper flakes for a flavorful, spicy, colorful dish in no time at all.

Wash hands and surfaces after handling raw eggs. Consuming raw or undercooked eggs may increase your risk of foodborne illness.

Nutrition values for 2 Keto Snickerdoodle Cookies are as follows: Calories 170, Fat 13 g, Saturated Fat 4.5 g, Cholesterol 30 mg, Sodium 150 mg, Carbohydrate 19 g, Fiber 6 g, Sugar 1 g, Protein 4 g.

Allergens:
Milk
Eggs
Tree Nuts

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time20 minutes
Prep Time
DifficultyEasy

Ingredients

serving amount

1 unit

Summer Squash

1 unit

Red Onion

4 ounce

Fresh Mozzarella Cheese

(Contains: Milk)

¼ ounce

Parsley

¾ teaspoon

Italian Herb & Red Pepper Blend

2.25 ounce

Roasted Red Peppers

5.25 ounce

Balsamic Roasted Red Pepper Sauce With Olive Oil

1 unit

Umami Stock Concentrate

2 unit

Eggs

(Contains: Eggs)

2 ounce

Parmesan Cheese

(Contains: Milk)

1.75 ounce

Basil Pesto

(Contains: Milk)

½ teaspoon

Crushed Red Pepper Flakes

6 unit

Keto Snickerdoodle Cookie

(Contains: Milk, Eggs, Tree Nuts)

Not included in your delivery

Olive Oil

Salt

Pepper

Nutrition Values

/ per serving
Calories590 kcal
Fat46 g
Saturated Fat18 g
Carbohydrate28 g
Sugar19 g
Dietary Fiber3 g
Protein28 g
Cholesterol400 mg
Sodium1530 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

Please refer to the recipe card for Step 1.

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