[UPGRADE PORK FILET TO SALMON] Pork Filet with Thai Pan Sauce, Jasmine Rice, and Green Beans
[UPGRADE PORK FILET TO SALMON] Pork Filet with Thai Pan Sauce, Jasmine Rice, and Green Beans
Tags:
Spicy
•Oven Ready
Allergens:
Fish
•Soy
•Oats/Avoine
•Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time35 minutes
Prep Time10 minutes
DifficultyEasy
Ingredients
serving amount
6 milliliters
Ponzu Sauce
(Contains: Fish, Soy, Oats/Avoine)
6
Green Beans
1
Sweet Thai Chili Sauce
½ cup
Jasmine Rice
1 pick
Chicken Stock Concentrate
1 pick
Lime
¼
Cilantro
1 pick
Shallot
10
Salmon
(Contains: Fish)
Not included in your delivery
1 tablespoon (tbsp)
Oil
1 tablespoon (tbsp)
Butter
(Contains: Milk)
Instructions
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