Cheddar Patty Melts
with Dijon Caramelized Onion & Potato Wedges
- Milk
- Soy
- Wheat
Can you recall the first time you had a patty melt (aka a burger between sliced bread)? Golden, crispy toast replacing that standard squishy bun? Revelatory—like a burger and a grilled cheese joined forces into one super sandwich. In true HelloFresh fashion, we’ve taken ours to the next level by adding melty cheddar and a tangle of Dijon-spiked caramelized onions. On the side, there’s seasoned potato wedges and ketchup for dipping (because how could we not). Let us raise your dinner standards yet again!
Ingredients
12 ounce
Potatoes
1 cup
Cheddar Cheese
(Contains: Milk)
1 tablespoon
Fry Seasoning
1 unit
Onion
4 slice
Sourdough Bread
(Contains: Soy, Wheat)
1 unit
Beef Stock Concentrate
1 unit
Ketchup
1 tablespoon
Bold & Savory Steak Spice
10 ounce
Ground Beef
4 teaspoon
Dijon Mustard
Not included in your delivery
teaspoon (tsp)
Salt
teaspoon (tsp)
Black Pepper
