CURRIED CHICKPEA & BUTTERNUT SQUASH STEW
with Buttery Cilantro Pitas & Sour Cream
Tags:
Veggie
•Quick
•Easy Cleanup
•Easy Prep
Allergens:
Milk
•Sesame
•Oats/Avoine
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time20 minutes
Prep Time5 minutes
DifficultyMedium
Ingredients
serving amount
2 pick
Veggie Stock Concentrate
1.5 tablespoon
Sour Cream
(Contains: Milk)
1 pick
Chickpeas
1 pick
Onion
2 pick
Pitas
(Contains: Sesame, Oats/Avoine)
1 tablespoon
Curry Powder
8
Butternut Squash
1 teaspoon
Garlic Powder
¼
Cilantro
½ cup
Basmati Rice
Not included in your delivery
2 teaspoon (tsp)
Salt
1 teaspoon (tsp)
Oil
2 tablespoon (tbsp)
Butter
(Contains: Milk)
