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Vegetarian Recipes

World Cuisines

Top Vegetarian Recipes

Vegetarian Recipes and Meal Ideas

Looking for veggie-filled meals that are packed with bright flavors and great tastes? Discover our large collection of easy plant-based recipes that’ll fit right into a more health-conscious lifestyle.

Vegetarian Recipes

Sweet Potato & Spinach Risotto
with Toasty Walnuts
VEGGIE
| CALORIE SMART
40 minutes | | 640 kcal
Vegan Za’atar-Spiced Chickpea Stew
with Zucchini, Bell Pepper, Parsley & Basmati Rice
VEGAN
| VEGGIE
30 minutes | | 790 kcal
Tuscan Polenta & Brussels Sprout Bowls
plus Tomato, Carrots & Parmesan
VEGGIE
| CALORIE SMART
| CARB SMART
| SPICY
35 minutes | | 480 kcal
Spicy White Bean & Kale Stew
with Rice & Parmesan
VEGGIE
| CALORIE SMART
| EASY PREP
| SEASONAL
25 minutes | | 590 kcal
Roasted Pear & Jammy Onion Flatbreads
with Blue Cheese, Walnuts & Arugula Salad
VEGGIE
| SEASONAL
30 minutes | | 660 kcal
Vegan Mushroom & Spinach Crispy Rice
with Garlicky Soy Sauce, Pickled Carrots & Fried Onions
VEGAN
| EASY PREP
| VEGGIE
25 minutes | | 710 kcal
Creamy Zucchini Orzotto
with Toasted Panko & Lemony Arugula Salad
VEGGIE
| EASY PREP
30 minutes | | 870 kcal
Warm Chickpea & Artichoke Kale Salad
with Tomato, Shallot-Dijon Vinaigrette & Garlic Bread
VEGGIE
| QUICK
| NEW
| EASY CLEANUP
20 minutes | | 810 kcal
Sweet Potato & Spinach Risotto
with Toasty Walnuts
VEGGIE
| CALORIE SMART
40 minutes | | 640 kcal
Vegan Za’atar-Spiced Chickpea Stew
with Zucchini, Bell Pepper, Parsley & Basmati Rice
VEGAN
| VEGGIE
30 minutes | | 790 kcal
Tuscan Polenta & Brussels Sprout Bowls
plus Tomato, Carrots & Parmesan
VEGGIE
| CALORIE SMART
| CARB SMART
| SPICY
35 minutes | | 480 kcal
Spicy White Bean & Kale Stew
with Rice & Parmesan
VEGGIE
| CALORIE SMART
| EASY PREP
| SEASONAL
25 minutes | | 590 kcal
Roasted Pear & Jammy Onion Flatbreads
with Blue Cheese, Walnuts & Arugula Salad
VEGGIE
| SEASONAL
30 minutes | | 660 kcal
Vegan Mushroom & Spinach Crispy Rice
with Garlicky Soy Sauce, Pickled Carrots & Fried Onions
VEGAN
| EASY PREP
| VEGGIE
25 minutes | | 710 kcal
Creamy Zucchini Orzotto
with Toasted Panko & Lemony Arugula Salad
VEGGIE
| EASY PREP
30 minutes | | 870 kcal
Warm Chickpea & Artichoke Kale Salad
with Tomato, Shallot-Dijon Vinaigrette & Garlic Bread
VEGGIE
| QUICK
| NEW
| EASY CLEANUP
20 minutes | | 810 kcal

Further Vegetarian Recipes

Tex-Mex Plant-Based Protein Tostadas
Spicy Cheesy Cauli-Stuffed Bell Peppers
Spicy One-Pot Vegetarian Lentil Chili
Turkish-Spiced Cauliflower Bowls
Creamy Balsamic Pasta & White Bean Salad
Cheesy Spinach, Cannellini & Mushroom Soup
Cheddar-Mozz Fondue Board
Homemade Dilly Cheddar Scone Sandos
Roasted Pepper & Mozz Cavatappi Bake
Spinach Ricotta Lasagna Roll-Ups
Creamy Double-Cheddar Broccoli Risotto
Chickpea Fritter & Feta Lettuce Wraps
Sweet Chili Tofu Lettuce Wrap
One-Pan Bean & Pepper Lettuce Wraps
Spiced Cauliflower with Chickpea Curry
Polenta With Zucchini & Carrot Ragù
Italian Veggie Flatbread Pizza Bar
Artichoke & Zucchini Flatbreads
Mac ‘N’ Cheese Bar
Creamy Mushroom Spaghetti With Burrata
Cheddar & Scallion Soufflés
Black Bean & Zucchini Taco Bowl Bar

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