Chicken & Snow Pea Stir-Fry
with Jasmine Rice & Sesame Seeds
- Soy
- Wheat
- Milk
Step aside, same-old stir-fry. Tonight are you in for a treat! This one is extra special thanks to crisp snap peas and juicy browned chicken stirred into a sweet soy chili sauce. Serve everything over fluffy, buttery rice, sprinkle on some sesame seeds, and dinner is as easy as it is delicious.
Ingredients
½ cup
Jasmine Rice
1 unit
Lime
10 ounce
Chicken Breast Strips
4 ounce
Snow Peas
1 ounce
Sweet Thai Chili Sauce
(Contains: Soy)
4 tablespoon
Sweet Soy Glaze
(Contains: Soy, Wheat)
1 tablespoon
Sesame Seeds
Not included in your delivery
2 teaspoon
Cooking Oil
1 tablespoon
Butter
(Contains: Milk)
Salt
Pepper
Nutrition Values
Utensils
Cooking Steps
• In a small pot, combine rice, ¾ cup water (1½ cups for 4 servings), and a big pinch of salt. Bring to a boil, then cover and reduce to a low simmer. Cook until rice is tender, 15-18 minutes. • Keep covered off heat until ready to serve.
• Meanwhile, wash and dry produce. • Trim and remove strings from snow peas. Quarter lime. • Pat chicken* dry with paper towels and season all over with salt and pepper. • Heat a drizzle of oil in a large pan over medium-high heat. Add chicken and cook, stirring occasionally, until browned and cooked through, 5-7 minutes. • Turn off heat; remove from pan and set aside. Wipe out pan.
• When rice has 5 minutes left, heat a drizzle of oil in pan used for chicken over medium-high heat. Add snow peas and season with salt and pepper. Cook, stirring, until just tender, 3-5 minutes. TIP: If needed, add a splash of water to help the snow peas soften.
• Stir cooked chicken, sweet soy glaze, chili sauce, and a squeeze of lime juice into pan with snow peas. Season with pepper. • Fluff rice with a fork and stir in 1 TBSP butter (2 TBSP for 4 servings). • Divide rice between bowls and top with stir-fry and sesame seeds. Serve with remaining lime wedges on the side.
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Many enjoyed the tasty sauce, though some found it too sweet or salty; adding extra herbs or diluting gave deeper flavor 🍲.
- Ease of prep: Quick and simple to make, though some found removing strings from snow peas time-consuming.
- Suggestions: Consider adding more veggies like carrots, peppers, or water chestnuts for variety and texture.
- Portions: Several felt servings were small, especially rice; some added extra vegetables to make it more filling.
- Chicken quality: Some found the chicken pieces too small or uneven; larger strips or breast pieces would be preferred.
