with Orange, Ginger, and Cinnamon
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ocean Spray® Whole-Berry Cranberry Sauce
Zest orange until you have 1 TBSP. Peel and chop orange. Peel and grate ginger until you have 1 TBSP. (If you’ve already made the Apple Ginger Crisp, you should have a knob of ginger left over to grate.)
In a medium bowl, combine cranberry sauce, ginger, orange zest, and chopped orange.Add a pinch of cinnamon and salt. Stir to combine. Taste mixture and add more cinnamon or salt if you like. Cover and refrigerate for at least 1 hour, or up to overnight.