Deli-Style Turkey Wraps
with a Crunch Garden Salad & Creamy Honey Dijon
- Wheat
- Soy
- Eggs
When you’re in the mood for the flavors of a classic turkey sandwich, but feel like switching up your game a little, this wrap is just what you need. It’s got all those deli feels we love at lunchtime: thinly sliced turkey breast, crunchy cuke, sliced tomato, and crisp lettuce dressed in a sweet, zingy honey Dijon dressing all rolled into a soft flour tortilla (with lots of salad left over for a side). We just love a wrap—it’s more portable and less soggy come lunchtime, and we’re all about planning ahead.
Ingredients
2 unit
Flour Tortillas
(Contains: Wheat, Soy)
1 unit
Baby Lettuce
4 ounce
Sliced Turkey Breast
1.5 ounce
Honey Dijon Dressing
(Contains: Eggs)
1 unit
Mini Cucumber
2 tablespoon
Mayonnaise
(Contains: Eggs)
1 unit
Tomato
Not included in your delivery
teaspoon (tsp)
Salt
teaspoon (tsp)
Black Pepper
Nutrition Values
Utensils
Cooking Steps
-
Wash and dry produce.
-
Trim and discard root end from lettuce; roughly chop. Halve tomato lengthwise; thinly slice into half-moons. Thinly slice cucumber into rounds.
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In a small bowl, combine dressing and mayonnaise.
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Place lettuce, tomato, and cucumber in a large bowl; drizzle with as much creamy dressing as you like. Toss to combine and season with salt and pepper.
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Wrap tortillas in damp paper towels and microwave until warm and pliable, 30 seconds.
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Place tortillas on a clean work surface. Place half the salad on the bottom two-thirds of each tortilla; top with half the turkey (all for 4 servings). Fold up bottom side of each tortilla over filling, then roll tortillas up tightly, starting with filled sides, to form wraps.
-
Halve wraps on a diagonal and divide between plates. Serve with remaining salad on the side.
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Many enjoyed the fresh, light taste. Some found it a bit bland; adding cheese or onion could boost flavor.
- Ease of prep: Quick and simple to make, perfect for busy days or work lunches. Consider prepping ingredients separately for on-the-go assembly.
- Suggestions: Try adding red onion, shredded cheese, or avocado for extra zing. Toss turkey with dressing before wrapping for better distribution.
- Portions: While filling for some, others wanted more substance. Consider pairing with soup for a heartier meal.
- Texture: A few found the wraps brittle or tough. Warm thoroughly and handle gently when rolling to prevent tearing.
