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Italian Meatloaf

Italian Meatloaf

with Roasted Green Beans and Mashed Potatoes

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Spiked with aromatic basil, these mini meatloaves are what happens when an American classic spends a semester abroad in Rome. Their piccolo size doesn’t just make them adorable; it allows them to cook quickly, too. Even the mashed potatoes on the side, fragrant with garlic, sneak in a little European flair.

Tags:Egg freeNut free
Preparation Time
45 minutes
Cooking difficulty
Level 1
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