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[SWAP GROUND PORK TO GROUND BEEF] Pork & Vegetable Ragu with Crispy Fried Onions and Mashed Potatoes

[SWAP GROUND PORK TO GROUND BEEF] Pork & Vegetable Ragu with Crispy Fried Onions and Mashed Potatoes

Recipe Development Team
Recipe Development TeamPublished on October 28, 2024
Allergens:
Milk
Oats/Avoine

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time30 minutes
Prep Time10 minutes
DifficultyMedium

Ingredients

serving amount

12

Potatoes

1 pick

Tomato Paste

6

Carrots

4

Peas

2 tablespoon

Crème Fraîche

(Contains: Milk)

1 pick

Chicken Stock Concentrate

1

Garlic

1 tablespoon

Italian Seasoning

1 pick

Crispy Fried Onions

(Contains: Oats/Avoine)

10

Ground Beef

Not included in your delivery

1 teaspoon (tsp)

Oil

1 tablespoon (tbsp)

Butter

(Contains: Milk)

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

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