Autumn Spiced Pancakes & Pumpkin Butter

These pancakes are packed with all things pumpkin spice! Made with almond flour, buttermilk, and warming spices like cinnamon, ginger, allspice, and nutmeg, the pancakes are cooked on a hot griddle until golden and pillowy. They come with pumpkin spice candied pecans and pumpkin-swirled maple butter for customizing this breakfast to your heart's content. A side of savory chicken sausage patties rounds out the meal.

Ingredients: Chicken Sausage (Chicken, Contains 2% Or Less Of: Spices, Sea Salt, Parsley, Chili Pepper Flakes, Extract Of Rosemary, Vinegar), Gluten Free Flour Blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Whole Milk (Pasteurized Milk, Vitamin D3), Lowfat Buttermilk (Cultured Lowfat Milk, Nonfat Milk, Sodium Citrate, Vitamin A Palmitate, Salt, Natural Flavor, Vitamin D3), Pumpkin, Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Pecans, Coconut Sugar, Blanched Almond Flour, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Date Syrup (Dates, Water), Apple Cider (Apple Cider And Ascorbic Acid (Vitamin C)), Maple Syrup, Vanilla Extract (Vanilla Bean Extractives In Water And Alcohol), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Monocalcium Phosphate, Silicon Dioxide), Cinnamon, Ground Ginger, Lemon Juice, Baking Soda, Sea Salt, Nutmeg, Allspice

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (269g)