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[SWAP PORK CHOPS TO CHICKEN CUTLETS] Low Cal Dinner Pork with Red Pepper and Balsamic Mushroom Sauce with Mashed Potatoes

[SWAP PORK CHOPS TO CHICKEN CUTLETS] Low Cal Dinner Pork with Red Pepper and Balsamic Mushroom Sauce with Mashed Potatoes

Recipe Development Team
Recipe Development TeamPublished on October 28, 2024
Tags:
Calorie Smart
Carb Smart
Allergens:
Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time35 minutes
Prep Time10 minutes
DifficultyMedium

Ingredients

serving amount

3 tablespoon

Sour Cream

(Contains: Milk)

12

Potatoes

5 teaspoon

Balsamic Vinegar

½ pick

Red Pepper Jam

10

Chicken Cutlets

2 pick

Scallions

4

Button Mushrooms

Not included in your delivery

1 teaspoon (tsp)

Sugar

2 teaspoon (tsp)

Oil

½ tablespoon (tbsp)

Butter

(Contains: Milk)

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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